La Morocha Angus Beef
Known as the best Argentine beef. The selected beef of the race „Aberdeen Angus” deliver the excellent, naturally grown meat. The ecologic environment is decisive for the quality of the beefs, who are selected by hands and therefore guarantee the always equally retaining quality. The meat is very much reduced of fat and contains little cholesterol. |
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Rump steak
200 gr
each more 50gr +
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Filet steak
200 gr
each more 50gr +
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Ingredients
mixed salad Shopka salad with sheep´s milk cheese Tomato salad spinach leaves vegetables of the saison French fries, croquettes, fried potatoes fried potatoes with Bacon and onions jacket potatoes or potatoes au gratin butter rice, djuwetsch rice fried onion Sauce béarnaise, pepper sauce, garlic sauce oder sauce Hollandaise |